Cook's Hideout Recipes
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Sunday, May 4, 2008
Mexican
Baked Vegetarian Chile Rellenos (Lower fat)
Black Bean Chili
Bare Burritos
Bare Burrito2
Chickpea & Pinto Bean Chili
Cinqo de Mayo Feast (Rice & Beans w/ Guaca-Salsa)
Grilled Veggie Quesadillas
Mexican Green Rice
Mexican Macaroni & Cheese
Mexican Millet
Mexican Pasta
Mexican Vegetable Lasagna
Potato Quesadillas
Roasted Veggie Enchiladas with Creamy Tomatillo Sauce
Spinach, Black Beans & Cheese Enchiladas
Soy Chorizo, Black Beans & Spinach Tacos
Tempeh Jambalaya
Vegan Tacos
Vegetarian Chili
Vegetarian Chimichanga with Red Kidney Beans
Watermelon Salsa
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